Saturday, June 30, 2018

How To Make Restaurant-Style Dal Makhani: 9 Expert Tips And Tricks

Creamy and ambrosial, merely seeing a bowl of dal makhani as part of a lunch or dinner spread is a mood lifter in itself. You would be surprised to know that dal makhani, what is today a staple food...

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After Surge In Aviation Accidents, Regulator Tightens Rules For Non-Scheduled Operators

The civil aviation regulator DGCA announced a series of safety measures for non-scheduled operators (NSOPs) following a high-level meeting t...