Saturday, June 30, 2018

How To Make Restaurant-Style Dal Makhani: 9 Expert Tips And Tricks

Creamy and ambrosial, merely seeing a bowl of dal makhani as part of a lunch or dinner spread is a mood lifter in itself. You would be surprised to know that dal makhani, what is today a staple food...

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Cannes 2024: Sobhita Adds Sparkle And Glam. See French Riviera Album

Sobhita Dhulipala turned heads at the 77th Cannes Film Festival. She attended an event on the sidelines of the Film Festival in the French R...